NO WOMAN NO CRY

I’ve not been feeling myself lately, so I decided to take a week off work and giving myself a little of that, “self-care” I’ve been hearing all about.

The weather has picked up this week after two weeks of floods, so I’ve spent some time pottering around my garden in the sunshine. Today, I reached for @shannonmustipher cocktail book and landed a rum punch, which will not only go down a treat on this warm afternoon, but is also rather fitting ☺️

NO WOMAN NO CRY

• 50 ml pot still Jamaican rum (*Hamilton Jamaica Pot Still Black Rum)
• 25 ml blackstrap rum (*Gosling’s Black Seal 151 Rum)
• 25 ml hibiscus syrup
• 10 ml pineapple juice
• 20 ml fresh lime juice
• 10 ml brewed Ceylon tea
• 10 ml Angostura bitters
• 10 ml Peychaud’s Bitters

Combine all **ingredients and stir to mix. Store for at least 4 hours in an airtight container in the refrigerator. Stir before serving. I added to my little teapot and served over crushed ice.

*Thank you to my rum family for sending me all these wonderful samples.
**I have altered the measurements compared to the recipe found in book

Before you leave, be sure to show authors ❤️ with 👏’s

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Photography © by Kara’s Rum Quest — Copyright: All rights reserved.

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This article is posted on karasrumquest.com — All rights reserved — Copyright © 2021.

🥃 Rum Reviewer 📸 Photographer + Stylist 🍹 Cocktail & Content Creator 👩‍💻 Blogger 🌏 Sydney, Australia